Takeaway Menu

Key Note: Veggie Vegetarian Contains Nuts Contains Nuts Slightly Hot Fairly Hot Very Hot

Starters

Tandoori Starter

Starters

Tandoori Special Masalla Dishes

A rich mild dish cooked in Tandoori sauce with nuts, yoghurt and fresh cream

Tandoori Dishes

Traditional and oriental method of barbecuing and baking over flaming charcoal on skewers, chicken, lamb individually marinated in sauce with delicate herbs and different spices for a few hours after being cooked
Tandoori Dishes

Balti Dishes

An indian home made style curry with fresh chillies, peppers and tomatoes. Medium hot and spicy.

Chef's Recommendations


Traditional Dishes

Delicious Mouth Watering Curries All Available In Either:


Biryani Dishes

A Biryani is made by gently cooking with special flavour bismati rice together with a mixture of mild spices, served with a special vegetable sauce.

Supporting Sundries

(to be served with main meals)

Rice Dishes

Basmati rice is cooked in ghee, flavoured with saffron, cardamon, cinnamon, bay leaves & other tasty ingredients
Food

English Dishes

All served with chips & salad

Sundries

(to be served with main meals)

Side Dishes

Lightly Spiced Vegetables

Chef's Recommendations


Taj Mahal Specialities